When you think of Italy, what things would first come to mind? The more common answers would most likely be along the lines of the Leaning Tower of Pisa, the Colosseum, their amazing food, and even wine. But there is another dark horse that many people may not even realize is an essential product in Italian gourmet foods:
olive oil. Believe it or not, olive oil is BIG in Italy. Some may even consider ranking it high up there with wine and balsamic vinegar. This leads us up to this month's Gourmet Gab topic which focuses on our Gradassi brand of olive oil from Italy.
In this post, we'll cover various topics which include terms you may have heard but did not quite understand what they mean, the Gradassi and C.U.FR.OL brand, and more in depth information of our Gradassi products. Head on past the break to read on. (Note: Images with product in it are clickable links to our
Gourmet Import Shop online store where you can buy them directly)
